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About Nainital Tourism

A jewel of the Himalaya mountain range, Nainital is a paradise for nature lovers. Perched at an altitude of 2,084 metres, this ravishing hill station was founded during the colonial era to resemble the Cumbrian Lake district in the UK. Even today, the town has colonial structures that lend it a unique ambience. While it attracts visitors of all ages, it is especially popular among families and honeymooners. Nainital is the perfect getaway for anyone looking to escape the concrete jungle in their city or town.

About Nainital

Located on the foothills of the Kumaon Ranges in Uttarakhand, Nainital is built around Naini Lake, after which the town has been named. The town is lovingly called the City of Lakes as it has many other lakes besides the famous Naini. Visitors can enjoy boating in the lakes, indulge in retail therapy at Mall Road and the Tibetan Market, or get an adrenaline rush on a ropeway ride. Nainital has beauty and adventure at every corner that beckons visitors from far and wide.

While Nainital is a year-round destination, the best time to visit it is in summer, between March and June, when the temperatures hover between 14 deg and 30 deg Celsius. Summer allows many outdoor activities, including boating, trekking, and mountaineering. The cool breeze from the mountains relaxes and rejuvenates you. If you love snow and want to enjoy winter sports then visit Nainital in the winter months.

Nainital does not have an airport, but once you reach Delhi, you can hire private taxis to drive you to Nainital. It will take approximately 7-8 hours to reach the town. Alternatively, you can fly from Delhi or Mumbai to Pantnagar Airport and Nainital is about an hour’s drive. The town has a daily bus service from Delhi and Kathgodham. In case you want to travel by train, the nearest railway station is at Kathgodham, which is 23km from Nainital. The railway station is well-connected to Dehradun, Delhi, Kolkata, Mathura, Agra, and Lucknow. From the railway station, you can take shared cabs to reach Nainital. Now you know everything about Nainital and what awaits you when you plan your holiday itinerary. Visit this paradise in the Himalayas today and have a memorable holiday.

Rice and roti are a staple of Nainital cuisine as are different types of chutneys. Be sure to savour Ras, which a semi-liquid dish made from a number of dals. Usually, this is consumed with bhang chutney and steamed rice. Baadi is part of the local Kumaon cuisine and is made using moong, channa and toor dals. It is consumed with bhang seed chutney or sesame seed chutney. Aloo ke Gutke is a spicy and aromatic dish prepared using potatoes, whole red chillies, and coriander leaves. It is a snack that you should try before leaving Nainital. If you have a sweet tooth, you will love Arsa, which is made using rice, jaggery, and mustard seed oil. Other local foods that you should sample include Bhatt ki Churkani made with rice paste and black bhatt, Gulgula made using jaggery and wheat flour, and black and white rotis made using a combination of mandua flour and wheat flour.

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